What particularly stood out for me was the overall design and the phenomenal food. I don’t think I will ever forget the asparagus, lamb or lemon tart. Having our top clients leave Hatfield on the night saying ‘Mustard are superb aren’t they’ says it all.
Our wine list is updated monthly by our sommelier to ensure continuity, quality and value for money. Champagnes and wines from boutique growers feature alongside the more classic and established houses.
We favour rating by taste and region, whilst being sensitive to budget, which helps to ensure you select the most appropriate accompaniment to your food.
We also have a private cellar of Fine Wines from which you are able to choose. This exclusive list is available on request.